Mrs. Anderson’s Baking Classic Springform and Cheesecake Pan, Non-Stick, 10-Inch best All Pans
The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyor ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the

Why Use Mrs. Anderson’s Baking Classic Springform and Cheesecake Pan, Non-Stick, 10-Inch ?
- 10.25-inch Skillet can saute, sear, fry, bake and stir fry
- Pre-Seasoned and ready-to-use
- Superior heat retention and even cooking
- Sturdy handle with hole for hanging when not in use, complemented by helper handle
- Made in the USA
- Ceramic-tech non-stick coating allows for easy clean up. Cook without butter and oil
- The Stainless Steel Induction Plate means no hot spots. Allowing for fast, even cooking
- Heat Resistant Up To 800 Degree, Dishwasher Safe
- 4 Piece Set includes Pan size- 9 1/2 inches- 4.5 Quarts, Glass Lid, Fry Basket, Steam Rack, Recipe Book
- 100% Safe: PFOA, PTFE, and PFOS-Free
- Granite Ware Roaster is Made in USA
- Carbon Steel core is more energy efficient and safer than foil roasting pans
- Porcelain enamel surface is an inert, non-porous and naturally non-stick surface
- Our Roasters have no PFOA, PTFE or other harmful chemicals and are dishwasher safe
- Covered Roasters provide better browning and more moist results in roasting
Ideally suited for a 12-pound bird or a 15-pound roast, this oval roaster boasts even heating and faster cooking times because of its unique construction. Our roasters have a strong carbon steel body perfect for absorbing and distributing heat evenly and quickly. They are energy efficient; the dark surface absorbs the oven’s energy, lowering cooking times. Porcelain is fused to the steel at 2,000 degrees Fahrenheit producing a non-porous, inert glass surface that is naturally non-stick. Porcelain can chip if dropped, however this does not reduce the effectiveness of the cookware. They are safe for metal utensils, easy to clean, and dishwasher safe!
Mrs. Anderson’s Baking Classic Springform and Cheesecake Pan, Non-Stick, 10-Inch is best for youSize:10 inch Cake Pan Mrs. Andersons Baking Classic Springform and Cheesecake Pan is ideal for baking perfect delicate confections, flourless cakes, cheesecakes, tortes and more. Whether just learning how to make cakes or perfecting a cheesecake crust from scratch, Mrs. Anderson’s Baking Classic Springform Pan bakes to perfection. Made from heavy-gauge, professional quality carbon steel that promotes even heat distribution for consistent baking results. Premium PFOA-free nonstick coating provides even baking and quick release of baked goods for easy cleanup. Levered quick-release locking mechanism affords a tight seal along with smooth functionality and allows secure handling into and out of the oven. For best results, use wooden or nylon tools that won’t scratch the non-stick surface. Never cut baked goods in the cake pan. Hand wash in warm, soapy water and dry thoroughly.
