Bayou Classic Baking Pan best All Pans
The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyor ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the
Why Use Bayou Classic Baking Pan ?
- 10.25-inch Skillet can saute, sear, fry, bake and stir fry
- Pre-Seasoned and ready-to-use
- Superior heat retention and even cooking
- Sturdy handle with hole for hanging when not in use, complemented by helper handle
- Made in the USA
- Ceramic-tech non-stick coating allows for easy clean up. Cook without butter and oil
- The Stainless Steel Induction Plate means no hot spots. Allowing for fast, even cooking
- Heat Resistant Up To 800 Degree, Dishwasher Safe
- 4 Piece Set includes Pan size- 9 1/2 inches- 4.5 Quarts, Glass Lid, Fry Basket, Steam Rack, Recipe Book
- 100% Safe: PFOA, PTFE, and PFOS-Free
- Granite Ware Roaster is Made in USA
- Carbon Steel core is more energy efficient and safer than foil roasting pans
- Porcelain enamel surface is an inert, non-porous and naturally non-stick surface
- Our Roasters have no PFOA, PTFE or other harmful chemicals and are dishwasher safe
- Covered Roasters provide better browning and more moist results in roasting
Ideally suited for a 12-pound bird or a 15-pound roast, this oval roaster boasts even heating and faster cooking times because of its unique construction. Our roasters have a strong carbon steel body perfect for absorbing and distributing heat evenly and quickly. They are energy efficient; the dark surface absorbs the oven’s energy, lowering cooking times. Porcelain is fused to the steel at 2,000 degrees Fahrenheit producing a non-porous, inert glass surface that is naturally non-stick. Porcelain can chip if dropped, however this does not reduce the effectiveness of the cookware. They are safe for metal utensils, easy to clean, and dishwasher safe!
Bayou Classic Baking Pan is best for youSize:20 Inch There is a reason serious chefs often choose cast iron cookware over styles that are made with more modern materials. Pieces of high-quality cast iron cooking equipment like this Bayou Classic 19 Inch Cast Iron Baking Pan (Model # 7470) provide much more even heat distribution than contemporary non-stick models. Constructed of the highest quality cast iron, this classic baking pan boasts ideal heat distribution for even cooking without burning. Clean-up is a cinch with cast iron cookware, which doesn't warp and goes easily from stove to oven. This is no ordinary baking pan. Its cast iron design allows you to safely use it both indoors and outdoors, something that is not usually possible with your average roasting pan. Cook a feast with the Bayou Classic Cast Iron Baking Pan (7470). This extra-large cast iron baking pan is ideal for making large meals. So whether you are looking to bake a pie, cornbread, or biscuits for your family, roast chicken, ham, or pot roast, fry fish, chicken or hushpuppies, this pan is ideal. At 19” x 11” x 3” of inner/usable space and a weight of 20 pounds (not including your food), this hefty pan has handles on both sides to help you to pick up the pan when it is full. The outer dimensions of the pan (including handles) measures 23” x 11.5” x 3.25”. This cast iron pan is made of the highest grade cast iron. This is a perfectly sized multi-purpose cast iron baking pan that will become an heirloom your Grandchildren will love.